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Emmental cheese
Description: Emmental, Emmentaler, or Emmenthal is a yellow, medium-hard cheese that originated in the area around Emmental, in the canton of Bern in Switzerland. It is classified as a Swiss-type or Alpine cheese.   Read more from Wikipedia
Food Lists:
Food ID: 50 Details: Swiss Emmental cheese, manufactured October 1990 Food ID: 51 Details: Swiss Emmental cheese, manufactured October 1990 Food ID: 52 Details: Swiss Emmental cheese, manufactured June 1993 Food ID: 53 Details: Swiss Emmental cheese, manufactured June 1993 Food ID: 54 Details: German Emmental cheese, type Allgäuer Emmentaler Food ID: 55 Details: German Emmental cheese type Allgäuer Emmentaler
Update Date: 2021-05-17 10:26:29  
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