2 results searching for 'sesame':
Sesame
Description: Sesame is a flowering plant in the genus Sesamum, also called benne. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. World production in 2018 was 6 million tonnes, with Sudan, Myanmar, and India as the largest producers.
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Food Lists:
Food ID: 22 Details: white sesame seeds, from Mexico, short/moderately roasted, 10 min at 180 °C
Food ID: 23 Details: white sesame seeds, long roasted, 30 min at 180 °C
Food ID: 25 Details: black sesame seeds, from Egypt, long roasted, 30 min at 180 °C
Food ID: 26 Details: white sesame seeds, medium roasted, 20 min at 180 °C
Food ID: 27 Details: white sesame seeds, medium roasted, 20 min at 200 °C
Food ID: 28 Details: white sesame seeds, medium roasted, 20 min at 220 °C
Food ID: 29 Details: white sesame seeds, medium roasted, 20 min at 230 °C
Food ID: 289 Details: white sesame seeds, from Egypt, pan-roasted 15 min at 200 °C
Update Date: 2021-05-17 10:26:29
Sesame oil
Description: Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils. Worldwide mass modern production is limited due to the inefficient manual harvesting process required to extract the oil.
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Update Date: 2021-05-17 10:26:29
