Compound Summary

General Compound Information

heptanal

Description
Heptanal is an n-alkanal resulting from the oxidation of the alcoholic hydroxy group of heptan-1-ol to the corresponding aldehyde. An endogenous aldehyde coming from membrane lipid oxidation, it is found in the blood of lung cancer patients and has been regarded as a potential biomarker of lung cancer. It has a role as a biomarker. It is a saturated fatty aldehyde, a n-alkanal and a medium-chain fatty aldehyde.
Synonyms
Heptanal;  Heptaldehyde;  111-71-7;  Enanthaldehyde;  n-Heptaldehyde;
FlavorDB ID
2591
PUBCHEM ID
Molecular Weight
114.19
Molecular Formula
C7H14O
Openeye Can Smiles
CCCCCCC=O
IUPAC Inchikey
FXHGMKSSBGDXIY-UHFFFAOYSA-N
Compound Classification
  • ClassyFire Ontology
Compound Quality
CATEGORY QUALITY THRESHOLD OCCURENCE REFERENCE
smell fishy, oily water details
smell fishy, oily 2.629e-2 µmol/L water details
Compound Toxicity and Food Additive Safety (OFAS)
Toxicity Summary
Link to the Distributed Structure-Searchable Toxicity (DSSTox) Database
Food Additive Safety (OFAS)
HEPTANAL is used for FLAVORING AGENT OR ADJUVANT. More food additive safty information please view GRAS report.
Receptors
Receptor information of this compound is not available!
Consensus Spectra
Spectrum Type Spectrum View Description Polarity
Experimental GCMS view GCMS positive