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Compound Summary

General Compound Information

cinnamyl acetate

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Description

Cinnamyl acetate is an acetate ester resulting from the formal condensation of cinnamyl alcohol with acetic acid. Found in cinnamon leaf oil. It has a role as a fragrance, a metabolite and an insecticide. It derives from a cinnamyl alcohol.

Synonyms

Cinnamyl acetate; 103-54-8; 3-Phenylallyl acetate; 21040-45-9; (E)-Cinnamyl acetate;

3-Phenyl-2-propenyl acetate;Acetic acid cinnamyl ester;trans-Cinnamyl acetate;2-Propen-1-ol, 3-phenyl-, acetate;CINNAMYL ALCOHOL, ACETATE;Acetic acid, cinnamyl ester;3-Phenyl-2-propen-1-yl acetate;gamma-Phenylallyl acetate;1-Acetoxy-3-phenyl-2-propene;3-Phenyl-2-propen-1-ol acetate;[(E)-3-phenylprop-2-enyl] acetate;FEMA No. 2293;3-phenylprop-2-en-1-yl acetate;(2E)-3-Phenyl-2-propenyl acetate;.gamma.-Phenylallyl acetate;NSC 46109;CINNAMYLCETATE;Cinnamyl acetate [MI];Cinnamyl acetate [FCC];Cinnamyl acetate [FHFI];Cinnamyl acetate [INCI];EINECS 203-121-9;LFJ36XSV8K;2-Propen-1-ol, 3-phenyl-, 1-acetate;Cinnamyl acetate trans-form [MI];NSC-46109;2-Propen-1-ol, 3-phenyl-, acetate, (E)-;2-Propen-1-ol, 3-phenyl-, acetate, (2E)-;2-Propen-1-ol, 3-phenyl-, 1-acetate, (2E)-;UNII-LFJ36XSV8K;DTXSID2044765;CHEBI:31402;BRN 2046000;Cinnamyl acetat;AI3-01265;MFCD00008722;Acetic acid cinnamyl;(E)-Cinnamylacetate;PhCH=CHCH2OAc;(2E)-3-phenyl-2-propen-1-yl acetate;Cinnamyl acetate, 99%;SCHEMBL29599;WLN: 1VO2U1R;1-phenyl-3-acetoxyprop-1-ene;DTXCID0024765;CHEBI:156069;Cinnamyl alcohol, acetate, (E)-;DTXSID501020828;HY-N7125;NSC46109;ZINC1677782;Tox21_301043;AC7842;Cinnamyl acetate, analytical standard;s5583;AKOS015891351;Cinnamyl acetate, natural, 95%, FG;CCG-266405;Cinnamyl acetate, >=98%, FCC, FG;CS-W017407;FS-4250;(2E)-3-phenylprop-2-en-1-yl acetate;NCGC00254945-01;AC-34936;CAS-103-54-8;LS-13944;A0901;A896420;acetic acid trans-3-phenyl-prop-2-en-1-yl ester;J-000998;J-520052;Q10878628;Z19628284;

FlavorDB ID

3423

PUBCHEM ID

Molecular Weight

176.21 Molecular Formula

C11H12O2

Openeye Can Smiles

CC(=O)OCC=CC1=CC=CC=C1

IUPAC Inchikey

WJSDHUCWMSHDCR-VMPITWQZSA-N

Network

Similarity

CATEGORY	QUALITY	THRESHOLD	OCCURENCE	REFERENCE
smell	flowery	8.513e-1 µmol/L	guava	details
smell	flowery, honey-like	8.513e-1 µmol/L	guava	details

Food Additive Safety (OFAS)
CINNAMYL ACETATE is used for FLAVORING AGENT OR ADJUVANT. More food additive safty information please view GRAS report.

EFSA's chemical Hazards Database : OpenFoodTox
This compound is found in OpenFoodTox with the name: Cinnamyl acetate

Reference point : Defined point on an experimental dose–response relationship for the critical effect. This term is synonymous to Point of departure (USA). Reference points include the lowest or no observed adverse effect level (LOAEL/NOAEL) or benchmark dose lower confidence limit (BDML), used to derive a reference value or Margin of Exposure in human and animal health risk assessment. In the ecological area, these include lethal dose (LD50), effect concentration (EC5/ECx), no (adverse) effect concentration/dose (NOEC/NOAEC/NOAED), no (adverse) effect level (NEL/NOAEL), hazard concentration (HC5/HCx) derived from a Species Sensitivity Distributions (SSD) for the ecosystem (EFSA Scientific Committee,2018). Citation: DOI 10.5281/zenodo.4740174

Reference point information of this compound is not available!

Reference Value

Reference Value : The estimated maximum dose (on a body mass basis) or the concentration of an agent to which an individual may be exposed over a specified period without appreciable risk. Reference values are established by applying an uncertainty factor to the reference point. Examples of reference values in human health include acceptable daily intake (ADI) for food and feed additives, and pesticides, tolerable upper intake levels (UL) for vitamins and minerals, and tolerable daily intake (TDI) for contaminants and food contact materials. For acute effects and operators, the acute reference dose (ARfD) and the acceptable operator exposure level (AOEL). In animal health and the ecological area, these include safe feed concentrations and the Predicted no effect concentration (PNEC) respectively (EFSA Scientific Committee, 2018). Citation: DOI 10.5281/zenodo.4740174

OUTPUT ID	ASSESSMENT	QUALIFIER	VALUE	UNIT	POPULATION
2015	TTC Cramer Class I	=	30	µg/kg bw/day	Consumers
2293	TTC Cramer Class I	=	30	µg/kg bw/day	Consumers
2920	MSI/FC	=	24	mg/kg	Cats as pet
2920	MSI/FC	=	46	mg/kg	Chicken for egg production
2920	MSI/FC	=	46	mg/kg	Chicken for meat production
2920	MSI/FC	=	55	mg/kg	Pigs - less than 1 year old
2920	MSI/FC	=	79	mg/kg	Cattle for milk production
2920	MSI/FC	=	83	mg/kg	Turkeys for meat production
2920	MSI/FC	=	92	mg/kg	Pigs for meat production
2920	MSI/FC	=	92	mg/kg	Pigs for reproduction
2920	MSI/FC	=	121	mg/kg	Cattle for meat production
2920	MSI/FC	=	138	mg/kg	Cattle for meat production - less than 1 year old
2920	MSI/FC	=	138	mg/kg	Salmons
2920	MSI/FC	=	145	mg/kg	Dogs as pet

Genotoxicity

Author	YEAR	OUTPUT ID	Genotoxicity
EFSA CEF	2009	2015	Not determined
EFSA CEF	2009	2293	Negative
EFSA FEEDAP	2017	2920	Not determined

EFSA Outputs

Output ID	Title	DOI	Published
2015	Scientific Opinion on Flavouring Group Evaluation 68 (FGE.68): Consideration of cinnamyl alcohol and related flavouring agents evaluated by JECFA (55th meeting) structurally related to aryl-substituted saturated and unsaturated primary alcohol/aldehyde/acid/ester derivatives evaluated by EFSA in FGE.15Rev1 (2008). EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF)	doi:10.2903/j.efsa.2009.1032	07Dec2009
2293	Flavouring Group Evaluation 214: alpha,beta-Unsaturated aldehydes and precursors from chemical subgroup 3.1 of FGE.19: Cinnamyl derivatives.	doi:10.2903/j.efsa.2009.880	01Apr2009
2920	Safety and efficacy of aryl-substituted primary alcohol, aldehyde, acid, ester and acetal derivatives belonging to chemical group 22 when used as flavourings for all animal species	doi:10.2903/j.efsa.2017.4672	01Feb2017

Receptors

Receptor information of this compound is not available!

Consensus Spectra

Spectrum Type	Spectrum View	Description	Polarity
Experimental GCMS	view	GCMS	positive

Content

Compound Summary

cinnamyl acetate

Description

Cinnamyl acetate is an acetate ester resulting from the formal condensation of cinnamyl alcohol with acetic acid. Found in cinnamon leaf oil. It has a role as a fragrance, a metabolite and an insecticide. It derives from a cinnamyl alcohol.

Synonyms

Cinnamyl acetate; 103-54-8; 3-Phenylallyl acetate; 21040-45-9; (E)-Cinnamyl acetate;

FlavorDB ID

3423

PUBCHEM ID

5282110

Molecular Weight

176.21

Molecular Formula

C11H12O2

Openeye Can Smiles

CC(=O)OCC=CC1=CC=CC=C1

IUPAC Inchikey

WJSDHUCWMSHDCR-VMPITWQZSA-N

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Content

Compound Summary

cinnamyl acetate

Description

Cinnamyl acetate is an acetate ester resulting from the formal condensation of cinnamyl alcohol with acetic acid. Found in cinnamon leaf oil. It has a role as a fragrance, a metabolite and an insecticide. It derives from a cinnamyl alcohol.

Synonyms

Cinnamyl acetate; 103-54-8; 3-Phenylallyl acetate; 21040-45-9; (E)-Cinnamyl acetate;

FlavorDB ID

3423

PUBCHEM ID

5282110

Molecular Weight

176.21

Molecular Formula

C11H12O2

Openeye Can Smiles

CC(=O)OCC=CC1=CC=CC=C1

IUPAC Inchikey

WJSDHUCWMSHDCR-VMPITWQZSA-N

Network

Shown in network

Similarity

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Reference Details

Reference Details

OpenFoodTox: component Cinnamyl acetate

GC-MS Spectrum