Compound Summary

General Compound Information

ethyl benzoate

Description
Ethyl benzoate is a benzoate ester obtained by condensation of benzoic acid and ethanol. It is a volatile oil component found in ripe kiwifruit, cranberry juice, and palm kernel oil. It has a role as a flavouring agent, a fragrance and a volatile oil component. It is a benzoate ester and an ethyl ester.
Synonyms
ETHYL BENZOATE;  93-89-0;  Benzoic acid, ethyl ester;  Benzoic ether;  Ethyl benzenecarboxylate;
FlavorDB ID
3424
PUBCHEM ID
Molecular Weight
150.17
Molecular Formula
C9H10O2
Openeye Can Smiles
CCOC(=O)C1=CC=CC=C1
IUPAC Inchikey
MTZQAGJQAFMTAQ-UHFFFAOYSA-N
Compound Classification
  • ClassyFire Ontology
Compound Quality
CATEGORY QUALITY THRESHOLD OCCURENCE REFERENCE
smell violet-like, flowery 3.529e-1 µmol/L guava details
smell floral 3.529e-1 µmol/L andes berry details
Compound Toxicity and Food Additive Safety (OFAS)
Toxicity Summary
Link to the Distributed Structure-Searchable Toxicity (DSSTox) Database
Food Additive Safety (OFAS)
ETHYL BENZOATE is used for FLAVORING AGENT OR ADJUVANT. More food additive safty information please view GRAS report.
EFSA's chemical Hazards Database : OpenFoodTox
This compound is found in OpenFoodTox with the name: Ethyl benzoate
Receptors
Receptor information of this compound is not available!
Consensus Spectra
Spectrum Type Spectrum View Description Polarity
Experimental GCMS view GCMS positive