Compound Summary

General Compound Information

Benzoin

Description
Benzoin is a ketone that consists of acetophenone bearing hydroxy and phenyl substituents at the alpha-position. The parent of the class of benzoins. It has a role as an EC 3.1.1.1 (carboxylesterase) inhibitor. It is a member of benzoins and a secondary alpha-hydroxy ketone.
Synonyms
BENZOIN;  119-53-9;  2-Hydroxy-1,2-diphenylethanone;  2-Hydroxy-2-phenylacetophenone;  Benzoylphenylcarbinol;
FlavorDB ID
7
PUBCHEM ID
Molecular Weight
212.24
Molecular Formula
C14H12O2
Openeye Can Smiles
C1=CC=C(C=C1)C(C(=O)C2=CC=CC=C2)O
IUPAC Inchikey
ISAOCJYIOMOJEB-UHFFFAOYSA-N
Compound Classification
  • ClassyFire Ontology
Compound Quality
Quality information of this compound is not available!
Compound Toxicity and Food Additive Safety (OFAS)
Toxicity Summary
Link to the Distributed Structure-Searchable Toxicity (DSSTox) Database
Oral LD50 in rat is 10,000 mg/kg and dermal LD50 in rabbit is 8870 mg/kg [MSDS].
Source: DrugBank or Hazardous Substances Data Bank (HSDB)
Food Additive Safety (OFAS)
BENZOIN is used for FLAVOR ENHANCER, FLAVORING AGENT OR ADJUVANT. More food additive safty information please view GRAS report.
EFSA's chemical Hazards Database : OpenFoodTox
This compound is found in OpenFoodTox with the name: Benzoin
Receptors
Receptor REFERENCE EC50 [µM] Effective Concentration [µM]
TAS2R10 details Activated
TAS2R14 details Activated
Consensus Spectra
Spectrum Type Spectrum View Description Polarity
Experimental GCMS view GCMS positive
Experimental LCMS view LCMS_Positive positive
Experimental LCMS view LCMS_Negative negative