94 results searching for '':
Morel mushrooms
Description: Morchella, the true morels, is a genus of edible sac fungi closely related to anatomically simpler cup fungi in the order Pezizales . These distinctive fungi have a honeycomb appearance due to the network of ridges with pits composing their caps. Morels are prized by gourmet cooks, particularly in French cuisine. Due to difficulties in cultivation, commercial harvesting of wild morels has become a multimillion-dollar industry in the temperate Northern Hemisphere, in particular North America, Turkey, China, the Himalayas, India, and Pakistan, where these highly prized fungi are found in abundance.
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Update Date: 2021-09-22 08:13:29
Crumb chocolate
Description: Chocolate is a preparation of roasted and ground cacao seeds that is made in the form of a liquid, paste, or in a block, which may also be used as a flavoring ingredient in other foods. The earliest signs of use are associated with Olmec sites suggesting consumption of chocolate beverages, dating from the 19th century BCE. The majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs. The English word chocolate' comes, via Spanish, from the Classical Nahuatl word xocolātl.
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Food Lists:
Food ID: 206 Details: crumb chocolate
Update Date: 2021-05-17 10:26:29
Pineapple
Description: The pineapple is a tropical plant with an edible fruit and the most economically significant plant in the family Bromeliaceae. The pineapple is indigenous to South America, where it has been cultivated for many centuries. The introduction of the pineapple to Europe in the 17th century made it a significant cultural icon of luxury. Since the 1820s, pineapple has been commercially grown in greenhouses and many tropical plantations. Further, it is the third most important tropical fruit in world production. In the 20th century, Hawaii was a dominant producer of pineapples, especially for the US; however, by 2016, Costa Rica, Brazil, and the Philippines accounted for nearly one-third of the world's production of pineapples.
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Update Date: 2021-05-17 10:26:29
Cocoa liquor
Description: Chocolate liquor is pure cocoa mass in solid or semi-solid form. Like the cocoa beans from which it is produced, it contains both cocoa solids and cocoa butter in roughly equal proportion.
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Update Date: 2021-05-17 10:26:29
Anise tea
Description: Anise , also called aniseed or rarely anix, is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia.
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Update Date: 2021-05-17 10:26:29
Tarragon leaves
Description: Tarragon , also known as estragon, is a species of perennial herb in the sunflower family. It is widespread in the wild across much of Eurasia and North America, and is cultivated for culinary and medicinal purposes.
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Food Lists:
Food ID: 214 Details: tarragon leaves, dried
Update Date: 2021-05-17 10:26:29
Fennel tea
Description: Fennel is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.
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Food Lists:
Food ID: 215 Details: infusion prepared from fennel fruits
Food ID: 216 Details: fennel tea, prepared from commercial instant product
Food ID: 217 Details: fennel tea, prepared from commercial instant product
Food ID: 218 Details: fennel tea, prepared from commercial instant product
Food ID: 219 Details: fennel tea, prepared from commercial instant product
Food ID: 220 Details: fennel tea, prepared from commercial instant product
Food ID: 221 Details: fennel tea, prepared from commercial instant product
Update Date: 2021-05-17 10:26:29
Hazelnuts
Description: The hazelnut is the fruit of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. It also is known as cobnut or filbert nut according to species. A cob is roughly spherical to oval, about 15-25 mm long and 10-15mm in diameter, with an outer fibrous husk surrounding a smooth shell and a filbert is more elongated, being about twice as long as its diameter. The nut falls out of the husk when ripe, about seven to eight months after pollination. The kernel of the seed is edible and used raw or roasted, or ground into a paste. The seed has a thin, dark brown skin, which is sometimes removed before cooking.
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Update Date: 2021-05-17 10:26:29
Donut
Description: A doughnut or donut is a type of fried dough confection or dessert food. It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.
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Food Lists:
Food ID: 224 Details: donut, dough made with wheat flour, water, yeast and salt only, fried 4 min at 166 °C
Food ID: 225 Details: donut, dough made with wheat flour, water, yeast, salt, and sugar, fried 4 min at 166 °C
Food ID: 226 Details: donut, dough made with wheat flour, water, yeast, salt, sugar, and egg, fried 4 min at 166 °C
Update Date: 2021-05-17 10:26:29
Chocolate cookies
Description: A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies originated in the United States around 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe.
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Update Date: 2021-05-17 10:26:29
Apricot
Description: An apricot is a fruit, or the tree that bears the fruit, of several species in the genus Prunus.
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Update Date: 2021-05-17 10:26:29
Peach
Description: The peach is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Mountains, where it was first domesticated and cultivated. It bears edible juicy fruits with various characteristics, most called peaches and others , nectarines.
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Update Date: 2021-05-17 10:26:29
Salami
Description: Salami is a cured sausage consisting of fermented and air-dried meat, typically pork. Historically, salami was popular among Southern, Eastern, and Central European peasants because it can be stored at room temperature for up to 40 days once cut, supplementing a potentially meager or inconsistent supply of fresh meat. Countries and regions across Europe make their own traditional varieties of salami.
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Update Date: 2021-05-17 10:26:29
Soy sauce
Description: Soy sauce is an East Asian liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds. It is considered to contain a strong umami flavor.
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Update Date: 2021-05-17 10:26:29
Apple juice
Description: Apple juice is a fruit juice made by the maceration and pressing of an apple. The resulting expelled juice may be further treated by enzymatic and centrifugal clarification to remove the starch and pectin, which holds fine particulate in suspension, and then pasteurized for packaging in glass, metal, or aseptic processing system containers, or further treated by dehydration processes to a concentrate.
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Food Lists:
Food ID: 239 Details: juice, cloudy, unpasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from South Tyrol, Italy, harvest 2006
Food ID: 240 Details: juice, cloudy, pasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from South Tyrol, Italy, harvest 2006
Food ID: 241 Details: juice, clear, unpasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from South Tyrol, Italy, harvest 2006
Food ID: 242 Details: juice, clear, pasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from South Tyrol, Italy, harvest 2006
Food ID: 243 Details: juice, cloudy, pasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from Germany, harvest 2003
Food ID: 244 Details: juice, cloudy, pasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from South Tyrol, Italy, harvest 2004
Food ID: 245 Details: juice, cloudy, pasteurized, from apples, Malus domestica Borkh., cv. Golden Delicious, from South Tyrol, Italy, harvest 2005
Update Date: 2021-05-17 10:26:29
Guava
Description: Guava is a common tropical fruit cultivated in many tropical and subtropical regions. Psidium guajava is a small tree in the myrtle family , native to Mexico, Central America, the Caribbean and northern South America. Although related species may also be called guavas, they belong to other species or genera, such as the pineapple guava, Acca sellowiana. In 2018, India was the largest producer of guavas, with 45% of the world total.
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Food Lists:
Food ID: 258 Details: guava, Psidium guajava L., var. Regional Roja, from Colombia
Food ID: 261 Details: guava, Psidium guajava L., var. Regional Blanca, from Colombia, green
Food ID: 262 Details: guava, Psidium guajava L., var. Regional Blanca, from Colombia, mature
Food ID: 263 Details: guava, Psidium guajava L., var. Regional Blanca, from Colombia, overripe
Food ID: 264 Details: guava, Psidium guajava L., var. Regional Roja, from Colombia, green
Food ID: 265 Details: guava, Psidium guajava L., var. Regional Roja, from Colombia, overripe
Update Date: 2021-05-17 10:26:29
Peanuts
Description: Peanuts is a syndicated daily and Sunday American comic strip written and illustrated by Charles M. Schulz that ran from October 2, 1950, to February 13, 2000, continuing in reruns afterward. Peanuts is among the most popular and influential in the history of comic strips, with 17,897 strips published in all, making it arguably the longest story ever told by one human being. By the time of Schulz's death in 2000, Peanuts ran in over 2,600 newspapers, with a readership of around 355 million in 75 countries, and was translated into 21 languages. It helped to cement the four-panel gag strip as the standard in the United States, and together with its merchandise earned Schulz more than $1 billion.
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Update Date: 2021-05-17 10:26:29
Whipped cream
Description: Whipped cream is cream that is whipped by a whisk or mixer until it is light and fluffy, or by the expansion of dissolved gas, forming a colloid. It is often sweetened and sometimes flavored with vanilla. Whipped cream is also called Chantilly cream or crème Chantilly.
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Update Date: 2021-05-17 10:26:29
Fried onions
Description: Fried onions are slices of onions that are either pan fried or deep fried, and consumed as a popular snack food, garnish, or vegetable accompaniment to various recipes.
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Update Date: 2021-05-17 10:26:29
Balsamic vinegar
Description: Balsamic vinegar , occasionally shortened to balsamic, is a very dark, concentrated, and intensely flavoured vinegar originating in Italy, made wholly or partially from grape must. Grape must is freshly crushed grape juice with all the skins, seeds and stems.
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Update Date: 2021-05-17 10:26:29
